11 Brad and Matty Matheson Make Fish Tacos | It's Alive | Bon Appétit - VideoFoxes

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Brad and Matty Matheson Make Fish Tacos | It's Alive | Bon Appétit

1 month ago

Bon Appétit Test Kitchen Manager Brad Leone is back for Episode 34 of "It's Alive." He's joined by chef and host Matty Matheson (Muchies, Viceland) to make some delicious halibut fish tacos. With tortillas from scratch, fish from Alaska, and accents from New Jersey and Toronto, this episode has it all. Be sure to check out Matty's new book: http://bonap.it/Jlk2OXa Out this fall! Join Bon Appétit test kitchen manager, Brad Leone, on a wild, roundabout and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, to kimchi and miso, to beer and tepache, learn how to make fermented and live foods yourself. Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bit.ly/1TLeyPn ABOUT BON APPÉTIT Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas. Brad and Matty Matheson Make Fish Tacos | It's Alive | Bon Appétit

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